Sharan Kuganesan

25 Articles Published | Follow:
Nar Welcomes Turkish Cuisine to Manhattan
Plantain Empanadas Casa Carmen
Casa Carmen’s Legendary Plantain Empanadas with Refried Beans
Beet Mole with Kumquat Habanero Kosho
Arizona: A Wellness Vacation at Omni Scottsdale Resort and Spa
Koi: Asian Fusion is Alive and Well in NYC
ElNico Brooklyn: Inventive Mexican Fare and Skyline Views
Shake Things up With 5 New Margarita Recipes
Inside the ModernHaus SoHo Hotel in New York
SuperBueno Bar
Summer ’23 – Where to Grab a Drink in NYC
Whimsical Seafood at Mollusca, New York
Kisir
Kisir – Turkish Bulgur Salad
La Pulperia: A Taste of Latin America in New York City
Burrata Nectarine Salad
Burrata Nectarine Salad by Chef Helene Henderson
The Mountain Fizz: Cherry Blossom-Inspired Mocktail
New York: Concorde Hotel, Boutique Hotel in Midtown Manhattan
Paris Restaurants: Sensory Dining at Datsha Underground
The Secret’s Out: NYC’s Newest Speakeasy-Inspired Bars
Sweetbriar: Where Sparks Fly Amidst Live-Fire Cooking
Three Tropical Cocktails That Taste Like a Vacation
Mediterranean Fandi Mata
Fandi Mata: Escape to a Botanical Oasis in Brooklyn
New Years Eve Cocktail
Ring in the New Year with Rum Resolution
A Foodie Weekend in Fort Lauderdale
NYC’s Masseria dei Vini Adds a Modern Twist to Traditional Italian Fare
8282’s Elevated Take on Authentic Korean Food on the Lower East Side, NYC
Rang debuts with a Splash of Color in Long Island City